Why use a coffee powder press? We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water will be worn from the weakest part of the coffee cake
2014-09-27 Coffee knowledge coffee powder press coffee common senseWhy use a coffee powder press? We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water will be worn from the weakest part of the coffee cake
2014-11-18 Coffee knowledge coffee basics coffee powder pressSometimes we have the experience of drinking a cup of coffee at a coffee shop or by ourselves. We love black coffee, so we don't add sugar or milk. But after a while, as the coffee cools, the originally mellow coffee will become sour and difficult to swallow. Why is that? Is there any way to avoid it? Actually, coffee is like eating fish. Many times, a hot stream
2015-06-12 boutique coffee common sense cold why sourWhy coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? Where did so many names come from? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?
2015-11-24 Why coffee beans name so explain sourceIf you struggle to get through the day without a constant supply of coffee or tea, it may be down to more than just personal taste. If you're one of those people who feels uncomfortable every day without coffee and tea, it's not just a personal preference. Research sho
2014-07-29 coffee why addiction you struggle get tWhy coffee is so popular with so many people, not only because coffee is fragrant or refreshing, but also because it has become a culture, a culture that pays attention to sentiment. With the improvement of people's living standards, the requirements for the taste of life are becoming more and more exquisite, and coffee has gradually evolved into a symbol of taste of life, and the subsequent coffee culture is full of life.
2015-09-06 Coffee identify brew taste why receive so like coffeeWhy do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? Where did so many names come from? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?
2015-12-01 Why boutique coffee beans name so hidden in label secretIf you struggle to get through the day without a constant supply of coffee or tea, it may be down to more than just personal taste. If you are the kind of person who feels uncomfortable without coffee and tea every day, it's not just a matter of personal preference. Research sho
2015-06-25 Uncover coffee why addiction you struggle get tCoffee aroma, refreshing, many friends began to drink coffee every day, do not drink a day feel uncomfortable, why drinking coffee every day will be addictive? First of all, let's take a look at what chemical changes will take place in the human body after a cup of coffee? 1. Ten minutes after drinking coffee, caffeine enters the bloodstream, and the heartbeat and blood pressure begin to rise. caffeine can ease the effect of alcohol on the body.
2015-04-08 Why every day coffee addiction caffeine efficacy time analysis aromaHave you ever seen oily coffee beans? Why do some coffee beans have a shiny surface, while others are dry, comfortable and non-greasy? What is the relationship between the "oil" of coffee beans and the freshness? Should we buy coffee beans with or without oil on the outside? Coffee oil, which is not oil, which is evenly distributed on the surface of coffee beans, is actually not oil, but a kind of water that looks like oil.
2015-05-29 Boutique coffee beans oil after all why have seen appearanceMany curry friends like to order a cappuccino when they go to Starbucks. Cappuccino is a typical Italian coffee. Espresso is extracted by an Italian coffee machine, and then a mellow cappuccino with milk is added. Today, a friend asked the editor: why can't coffee made in a siphon pot make cappuccino? Why do we have to use Italian coffee machine to extract Espresso? Cappuccino
2016-03-16 Siphon kettle coffee why can do Cabo Chino kettle can a lot of friendsMany curry friends like to order a cappuccino when they go to Starbucks. Cappuccino is a typical Italian coffee. Espresso is extracted by an Italian coffee machine, and then a mellow cappuccino with milk is added. Today, a friend asked the editor: why can't coffee made in a siphon pot make cappuccino? Why do we have to use Italian coffee machine to extract Espresso? Cappuccino
2016-03-18 Siphon kettle coffee why can do Cabo Chino what a lot of friendsMany people simply do not know that coffee is originally like this, just like a cherry. The seeds in the red flesh are treated as raw coffee beans. At this time, coffee is green, like the seeds of ordinary plants. It has to be roasted before it becomes brown and black, becoming the coffee beans sold on the market. Students who have studied biology will know that the purpose of the flesh itself is
2015-03-14 Why coffee sour a lot of people simply do not know originallyCoffee beans are light green and turn brown when roasted. This baking characteristic brown mainly comes from the brown pigment produced by oligosaccharins, amino acids and chlorogenic acids. The so-called brown pigment does not refer to a color or ingredient, but a general term for the many ingredients that make coffee different colors. Raw beans gradually change color during baking because of the total amount of brown pigment
2016-08-24 Coffee beans through roasting why brown aroma coffee raw beans light greenCoffee has always been controversial. Some people say: How to call coffee without bitterness? Some people say that good coffee has a pleasant bitterness. There are also many people who say that good coffee should not have bitter taste! Suffering is bad! Why is coffee bitter? What is the meaning of this? When it comes to coffee's bitter ingredients, perhaps most people's first reaction is caffeine! So the caffeine is really
2015-06-05 coffee why bitter always people controversy people say not bitter howMany foreign studies have also shown that coffee has a certain effect in the treatment and prevention of diseases. Although there are many benefits of drinking coffee, if you don't pay attention to the details, it will make a loophole for health risks. The BBC recently published an article reminding that brewed coffee should be finished as soon as possible. If coffee is exposed to the air for a long time and the fungus that pervades the air, it will be attached in a very short time.
2016-03-15 Okay coffee why in 10 minutes finish it healthy hurry up drink itSometimes we have this experience: we have a cup of coffee in a coffee shop or ourselves, and we love to drink black coffee, so we don't add sugar or milk, but before long, as the coffee gets cold, the originally mellow coffee will also become sour and difficult to swallow. Why on earth is this? Is there any way to avoid it? In fact, drinking coffee is like eating fish, most of the time it's hot.
2015-10-12 Coffee cold why sour basic common senseIn China, lattes are now as popular as pearl milk tea, which was once a popular drink on the streets of Taiwan. What makes lattes attract so many loyal fans? Don't worry, here's why the latte drink is so popular with consumers from various angles. Many people like to drink lattes, and their personalities seem to be
2015-09-07 Ready-to-drink latte coffee drink why will be wide consumers favor domestic takeWhy do coffee beans have such long names? Why is coffee divided into single, deep roast and Italian? Where do all these names come from? When you walk into a specialty coffee shop or open a website for a specialty coffee bean vendor, you may be confused by the variety of coffee names. Why do coffee beans have such long names? Why is coffee divided into single, deep roast and Italian? How is this divided?
2015-11-09 interpretation coffee bean name what coffee divided single deep roast ItalianSometimes we have this experience: we have a cup of coffee in a coffee shop or ourselves, and we love to drink black coffee, so we don't add sugar or milk, but before long, as the coffee gets cold, the originally mellow coffee will also become sour and difficult to swallow. Why on earth is this? Is there any way to avoid it? In fact, drinking coffee is like eating fish, most of the time it's hot.
2015-05-15 Why coffee let it cool and then turn sour